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Pie "Nut"

  • Dough
    • 1 egg
    • 2/3 glasses of sugar
    • 100 gramme butter
    • 100 gramme sour creams
    • 2 glasses of a flour (torment)
    • Salt, soda
  • Cream
    • 1 egg
    • 0,5 glasses of sugar
    • 3 dining rooms of the spoon of a flour (torment)
    • 3 teaspoons of cocoa
    • 50 gramm a butter
    • 2 glasses of milk

To pound an egg with sugar. To add the softened oil, sour cream, salt and soda. All to pound, fall asleep a flour(torment), to make pastry. A ready dough to divide(share) into some parts from which to unroll a strip. To cut a strip on equal parts and to form them of balls. To bake in an oven of 5-7 minutes.

Cream: in the enameled bowl to pound an egg with sugar, to pour a flour(torment) and cocoa. To mix, then to pour 2 glasses of boiling milk, to put on weak fire, continuously stirring slowly, to finish a cream up to occurrences of density. It is a little to cool, add butter and after that to pour baked "nutlets".

Accurately to mix and lay out on a dish. From above to strew grated nutlets.

To put on 1 hour in a cool place.

Time of preparation ~ 1,5 hours.

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© A-natali 2003
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